Baking Bliss: Homemade Lofthouse Cookie Recipes for Irresistible Delights

                                                                                     


Baking Bliss: Homemade Lofthouse Cookie Recipes for Irresistible Delights 

Lofthouse cookies, with their pillowy softness and whimsically decorated frosting, have become a beloved treat for many. While they are readily available in stores, there's something special about baking your own batch of these delightful cookies from scratch. In this blog, we'll explore not one, but three mouthwatering Lofthouse cookie recipes that will bring joy to your kitchen and a smile to your face. 

1. Classic Vanilla Lofthouse Cookies 

Let's start with the classic vanilla Lofthouse cookie recipe. These heavenly delights are perfect for any occasion, from afternoon snacks to party treats. The best part? You can customize the frosting and sprinkles to suit your preferences or the theme of your gathering. 

Ingredients: 

  • 1 cup (2 sticks) unsalted butter, softened 

  • 1 ½ cups granulated sugar 

  • 1 large egg 

  • 1 teaspoon pure vanilla extract 

  • ½ teaspoon almond extract (optional, for added flavor) 

  • 3 cups all-purpose flour 

  • 1 teaspoon baking powder 

  • ½ teaspoon baking soda 

  • ½ teaspoon salt 

  • ½ cup buttermilk 

For the frosting: 

  • 4 cups powdered sugar 

  • ¼ cup (1/2 stick) unsalted butter, softened 

  • ¼ cup whole milk 

  • 1 teaspoon pure vanilla extract 

  • Food coloring (optional) 

  • Sprinkles for decorating 

Instructions: 

  • Add the egg, vanilla extract, and almond extract (if using), and mix until well combined. 

  • Gradually add the dry ingredients to the butter mixture, alternating with buttermilk, until a soft dough forms. 

  • Cover the dough and chill it in the refrigerator for at least 1 hour or until firm. 

  • Roll the chilled dough into 1-inch balls and place them on the prepared baking sheet, leaving some space between each cookie. 

  • Gently flatten each ball with the bottom of a glass or your fingers, aiming for about a ¼-inch thickness. 

  • Bake the cookies for 8-10 minutes or until the edges are lightly golden. Be careful not to overbake; the cookies should remain soft and tender. 

For the frosting: 

  • Gradually add the powdered sugar, milk, and vanilla extract, mixing until the frosting is smooth and spreadable. 

  • If desired, add food coloring to achieve the desired hue. 

  • Once the cookies are completely cool, frost them generously and decorate them with sprinkles. 

2. Chocolate Lofthouse Cookies 

If you're a chocolate lover, these luscious Chocolate Lofthouse cookies will satisfy your sweet cravings. They offer the same softness and tenderness as the classic vanilla version but with a rich cocoa flavor. 

Ingredients: 

  • 1 cup (2 sticks) unsalted butter, softened 

  • 1 ½ cups granulated sugar 

  • 2 large eggs 

  • 1 teaspoon pure vanilla extract 

  • 3 cups all-purpose flour 

  • ½ cup unsweetened cocoa powder 

  • 1 teaspoon baking powder 

  • ½ teaspoon baking soda 

  • ½ teaspoon salt 

  • ½ cup buttermilk 

For the frosting: 

Use the same frosting recipe as mentioned above in the Classic Vanilla Lofthouse Cookies section. 

Instructions: 

Follow the same instructions as given in the Classic Vanilla Lofthouse Cookies recipe but replace the almond extract with extra vanilla extract (if desired) and add the cocoa powder to the dry ingredients. 

3. Lemon Lofthouse Cookies 

For a burst of citrusy freshness, try these delightful Lemon Lofthouse cookies. They offer a delightful tang that pairs perfectly with the soft, buttery cookie base. 

Ingredients: 

  • 1 cup (2 sticks) unsalted butter, softened 

  • 1 ½ cups granulated sugar 

  • 2 large eggs 

  • 1 teaspoon pure vanilla extract 

  • Zest of 2 lemons 

  • 3 cups all-purpose flour 

  • 1 teaspoon baking powder 

  • ½ teaspoon baking soda 

  • ½ teaspoon salt 

  • ½ cup buttermilk 

  • 1 tablespoon freshly squeezed lemon juice 

For the frosting: 

Use the same frosting recipe as mentioned in the Classic Vanilla Lofthouse Cookies section but replace the vanilla extract with lemon extract and add a bit of lemon zest for an extra lemony kick. 


Instructions: 

Follow the same instructions as given in the Classic Vanilla Lofthouse Cookies recipe but add the lemon zest and lemon juice to the wet ingredients. 

Conclusion: A Lofthouse Cookie Adventure Awaits! 

Now that you have these three mouthwatering Lofthouse cookie recipes, it's time to embark on a baking adventure in your kitchen. Whether you prefer the classic vanilla, the rich chocolate, or the zesty lemon, each of these recipes promises a delightful cookie experience that will leave you and your loved ones wanting more. 

Baking Lofthouse cookies from scratch allows you to infuse them with your personal touch, making them even more special and memorable. So, don your apron, preheat your oven, and get ready to indulge in the soft, flavorful, and whimsically decorated Lofthouse cookies that you create with love. Happy baking! 

 

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